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This Food-tech Startup has developed an Edible Coating from Silk to Replace Plastic Packaging
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FOODTECH ASIA 2021
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As India Stays at Home on New Year's Eve, Zomato, Swiggy Hit 2 Million Orders Each
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Ashwath Narayan Urges Firms, Start-Ups & Students to Come up with Agri solutions
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World Food Prize Foundation Launches USD 50,000 "Innovate for Impact" Challenge for AgTech Startups
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