A pancake, also known as a hotcake, is one of the most loved breakfast dishes around the world. It is often thin and round like a flat cake, enjoyed for its soft and fluffy texture. Pancakes are believed to have originated thousands of years ago, with ancient Greeks and Romans cooking flat cakes made of flour, milk, and eggs. Over time, they became a breakfast staple in Europe and later spread worldwide. From American-style pancakes to French-style pancakes to Dutch baby pancakes, this dish has countless variations across cultures and countries.
Chocolate banana pancake is a wonderful and sweet meal full of dark chocolate and sweet ripe bananas. Chocolate banana pancake is not just a delicious dish but also a healthy meal. Bananas add dietary fiber, potassium, and natural sugars, while cocoa brings antioxidants that boost energy and mood. Together, they create a wholesome breakfast that is both tasty and nutritious, keeping you full for a long time.
You can make chocolate banana pancakes at home with these simple ingredients:
Chocolate Banana Pancakes: Ingredients
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1 cup all-purpose flour
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1 tsp baking powder
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2 tbsp melted butter
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1 egg
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1 cup milk
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2 tbsp cocoa powder
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3 peeled mashed bananas
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3 tbsp sugar
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1 pinch salt
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1 tsp vanilla essence
Preparation Method:
To begin with:
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Mash the banana: Peel and slice the bananas, then mash them until smooth.
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Whisk egg and vanilla: In a bowl, whisk the egg with the vanilla essence until smooth.
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Combine cocoa mixture: Add the melted butter, sugar, cocoa powder, and a pinch of salt to the egg mixture. Beat them well together.
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Create batter: Pour in the milk and stir or blend to form a smooth batter.
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Heat the pan: Preheat a pan and lightly grease with oil or butter.
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Cook the pancakes: Pour a ladleful of batter onto the heated pan, spreading it like a pancake.
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Flip and serve: Once the bottom is set, flip the pancake to cook the other side. Serve warm.
Tips for Serving:
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Top chocolate banana pancakes with fresh fruits: banana, strawberries, cherries.
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Drizzle them with chocolate syrup, maple syrup, or honey.
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Top them with nut butter: hazelnut butter, peanut butter.
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Sprinkle them with chopped nuts: hazelnuts, walnuts, or dried fruits.
Chocolate banana pancakes are the perfect blend of taste and health, offering a delicious way to start your morning on a sweet note. Rich in fiber, potassium, and antioxidants, these pancakes are not only delicious but also nourishing. They prove that healthy food can be equally tempting and satisfying. It is a quick, filling, and wholesome breakfast that everyone in the family will love.
