Garlic
-
Garlic Now Gets Costlier After Onions & Tomatoes, Prices Hit Rs 400/kg
Garlic prices have doubled in the past six weeks, currently varying from Rs 180 to Rs 300 per kg in different markets.…
-
6 Ways to Include Garlic in Your Diet If You Have High Cholesterol or Diabetes
Embrace the health benefits and rich flavours of garlic by incorporating it into your daily routine through methods like raw consumption, tea, honey pairing, roasting, everyday cooking, and garlic-infused oil.…
-
7 Different Types of Garlic and Their Uses
Many cultures believe that consuming garlic, especially raw garlic can alleviate the pain related to endometriosis, slow down the hardening of the arteries, and lower bad cholesterol levels. Let’s know about its several types and their uses in depth below.…
-
Side Effects of Raw Garlic
Garlic is an herb that is related to onions, shallots, leeks, and chives. It is used as a flavouring agent in food and is also consumed raw for its medicinal properties. Let’s take a look at some of the side effects of eating raw garlic.…
-
Polyhouse Garlic Farming: Top Varieties, Soil, Fertilizer Requirements, Weed Management & More
Polyhouse is a type of modern agriculture in which crop output is increased by establishing the same modified climate by enclosing a steel or bamboo structure with a UV stabilized (200 microns) film. Plants may be cultivated in a polyhouse regardless of weather conditions because…
-
Braiding Garlic: Easiest Way to Preserve Them for Months!
Preserving the food has always been an important part of various culinary cultures all around the world. From freezing the meat for later consumption to pickling, most countries follow somewhat similar methods when it comes to storage for a longeshelf life. Similarly, another common practice…
-
5 Impressive Health Benefits of Black Garlic
Most of us are aware about garlic and its health benefits. But not all of us know about black garlic. Now you must be wondering what this black garlic is? So, here’s everything you need to know about this naturally fermented black garlic.…
-
A Complete Guide to Garlic Cultivation, Planting, Care & Harvesting
Garlic is a spice crop that is used in food as well as in removing many types of problems. In our country, garlic is cultivated in most of the states. But it is mainly cultivated in Gujarat, Madhya Pradesh, Uttar Pradesh, Rajasthan and Tamil Nadu.…
-
Black Garlic Decreases the Risk of Cancer
There are two aspects of everything. One is white (Light) and the other is Dark (Black). Both the aspects are having plus and minus points. Similar is the case in the vegetables and fruits. Here we are able to recollect the Garlic, which is White…
We're on WhatsApp! Join our WhatsApp group and get the most important updates you need. Daily.
Join on WhatsAppSubscribe to our Newsletter. You choose the topics of your interest and we'll send you handpicked news and latest updates based on your choice.
Subscribe NewslettersLatest feeds
- Mahindra OJA drives the future of Indian horticulture
- Krishi Jagran and Messe München India Come Together to Launch THE AGRI100, a New Benchmark in Agricultural Leadership
- Healing People, Restoring the Earth with Permaculture: Gurudev Sri Sri Ravi Shankar’s Vision of Regenerative Humanitarianism
- Parijat Industries and HELM Announce Strategic Collaboration to Expand Crop Protection and Agri-Input Offerings
- Escorts Kubota introduces MU4502 and MU5002 with industry-first 8 Year Transferable Warranty
- CLFMA of India to Host 59th AGM & 67th National Symposium on Advancing Sustainable Animal Agriculture
- Dairy Cooperative-Defence partnership ensures dependable Defence establishments supplies, regular income for farmers: Dr Meenesh Shah, Chairman, NCDFI
- Hon’ble Minister Shri Ramnath Thakur launches digital campaign across 13 states, targeting over 2.5 million farmers
- Roquette appoints Siddharth Rastogi as Managing Director for India
- ACFI Conducts Sustainable Agriculture Awareness Programme for Agri Dealer Distributers in Amritsar