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Elderly Couple Winning Hearts By Serving Traditional Food on Banana Leaves

Users on the internet are hopeful that the publicity would help the pair gain more clients.

Shruti Kandwal

A modest diner managed by an elderly couple in Karnataka's Manipal is becoming viral. Rakshith Rai posted a video of the traditional and welcoming location on Instagram. The film depicts Ajja and Ajji, as the pair is affectionately known, presenting handmade cuisine on banana leaves.

The video depicts Ajja and Ajji, as the pair is affectionately known, presenting handmade cuisine on banana leaves. The limitless buffet, which includes rasam, dal, fries, pickle, salad, curd, and other stuff, costs Rs 50. This hotel, Hotel Ganesh Prasad, has been operated by an old couple since 1951. However, it is known as the 'Ajja Ajji Mane'. People go to their motel for a warm, scrumptious supper because the couple serves it with such affection.

Netizens praised the couple's determination despite their late age:

“The site became an emotional experience for me. Homestyle cooking at an affordable price. Furthermore, the affection you feel from this elderly couple is tremendous.

They certainly deserve more affection from us. You will sense your grandparents’ love. Ajja Ajji Mane is more than just restraint.”

“Lovely couple, hats off to their efforts at this age…"

“It’s an amazing learning for all. Be self-reliant and keep giving to mankind. Koti koti naman to Ajji & Ajja."

Users on the internet are hopeful that the publicity would help the pair gain more clients. A few days ago, an internet video assisted a Hyderabad food vendor in growing his company. Azhar Maqsusi, a social worker, uploaded the footage. The child's voice can be heard in the video inviting people to attend the Alhamdullilah Haleem stand in Borabanda.

The child displays the commodities for sale at the booth, which include haleem, desi ghee, sherwa, and accompaniments like as fried onions and lemon wedges. Netizens admired the boy's entrepreneurial talents and his efforts to assist his father. Food bloggers and haleem fans patronised the stand, ensuring its success.

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